Fait Maison

Saturday, August 27, 2011

Matcha Macarons

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Macarons! Macarons! We were in a love-hate relationship. It took me so long to be able to make them well! Mastering the macaron techniqu...
2 comments:
Sunday, August 21, 2011

Grilled Mackerel with Couscous & Rocket and Spinach Salad

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My Saturday night supper. Extremely satisfying. I received a text from my friend, K, that morning, telling me how good rocket salad...

Palmiers

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Pretty daring to make Palmiers as a gift after all it is not difficult to get good ones from Cookies Quartet or Royal Garden's cake ...
Sunday, August 14, 2011

Hummus

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My sister and I made hummus for breakfast this morning. With no pita bread at home, we had it with plain crackers instead. Still good...
Saturday, August 6, 2011

Chocolate Croissant Bread Pudding

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I just had an amazing afternoon. I watched my favourite movie,  Something's Gotta Give , and made crème brûlée with my very good fri...
2 comments:
Saturday, July 30, 2011

The Perfect Pandan Cake

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I finally had the long-anticipated rendez-vous with E, a very nice and experienced cook, who guided me through the essential steps in ...
2 comments:
Wednesday, July 27, 2011

Swedish Meatballs

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Spaghetti bolognese was my favourite dish when I was a child. But I always secretly wondered why people never put meatballs on top of t...
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About Me

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Iris Shaw
Hong Kong
Hi, I'm Iris! I really enjoy cooking, eating and sharing food. Spending quite a lot of time experimenting in the kitchen now as am having a gap year before I start my training at an international law firm. Please feel free to drop me comments! Now, let's dig in and enjoy! :)
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